Dairy-Free Chocolate Banana Ice Cream


  • 1/2 cup dairy free milk of choice
  • 1 ripe banana, sliced and frozen
  • 3-4 tbsp raw cacao
  • 1 tbsp coconut oil
  • 1 tbsp maple syrup
  • pinch of salt


  1. Combine all ingredients in a high speed blender until smooth. Thin with nut milk as necessary.
  2. Transfer to a bowl and freeze.

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