Harmony Cookies

Ingredients

  • 2 cups gluten free rolled oats
  • 3/4 cup almond flour
  • 1/2 cup gluten free AP flour
  • 1/4 cup ground flaxseed
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup hemp hearts
  • 1/2 cup raw sunflower seeds
  • 1/2 cup raw pumpkin seeds
  • 1/2 cup toasted unsweetened shredded coconut
  • 1 cup unsweetened applesauce
  • 1/4 cup maple syrup
  • 1/4 cup melted coconut oil
  • 1/4 cup unsweetened almond milk or other non-dairy milk
  • 1 1/2 tsp vanilla

Directions

  1. Combine wet ingredients.
  2. Combine dry ingredients separately and then add it to the wet mixture. Option to pulse seeds in a food processor or blender a few times first.
  3. Once well combined place 1-2 inch cookies on baking sheet.
  4. Bake at 350F for 18 minutes.

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