Cauliflower Rice

Ingredients

• 1 medium onion finely chopped
• 1 cup finely chopped celery
• 1 large head of cauliflower (trimmed and chopped)
• sea salt and pepper
• Option to add Bragg’s and sesame seeds (or anything else you would usually add to fried rice!)

Directions

1. Sautee until soft. Add celery and cook for 5 mins.
2. In a vitamix or processor pulse cauliflower until the texture of rice.
3. Add cauliflower to pan and cook for 15-20mins.
4. Season with sea salt and pepper. Option to add Bragg’s and sesame seeds (or anything else you would usually add to fried rice!)